Le Querce prides itself on fresh ingredients, locally sourced and prepared to a very high standard.

We also have an extensive Specials Menu available daily (you can follow us on Twitter to find out more).

Our Pizza, served on an elegant & light thin crust that’s homemade, are available Tuesday to Thursday evening and all day Sunday.

         And don’t forget to try some of our homemade ice-cream.

Tris di Salumi per Due

£13.20 (Mixed Charcuterie to share)

Mozzarella di Bufala Campana

£7.80 (Buffalo Mozzarella with fresh tomatoes. Served with a fresh basil dressing, oil and balsamic vinegar)

Carasau, Prosciutto e Formaggio

£10.20 (Parma Ham, and Cheese with Traditional Sardinian Bread)

Insalata delle Querce

£6.20 V (Salad with Seasonal fruit, cheese in sweet and sour dressing)

Polenta Alle Querce

£7.10 V (Cornmeal flour baked with soft cheese, a touch of tomato and parmesan)

Melanzana, Pomodoro e Mozzarella di Bufala

£7.50 V (Aubergines, Tomatoes, Parmesan and Buffalo Mozzarella)

Organic, homemade Bread £1.70

Homemade gluten free Bread £1.70

Organic Butter or Extra Virgin olive Oil £1.20

V denotes Vegetarian Options. Please ask one of our Camerieri for additional Vegetarian or Vegan options.

Our pasta is homemade from the finest ingredients, and served with a touch of Parmigiano. Please advise your cameriere if you would like it served without.

We also offer gluten free Pasta at a supplement of £0.50.

Zuppa di Stagione

£4.70 V (Fresh Soup of the Day)

Gnocchi al Pomodoro e Basilico

£7.10 / £9.10 V (Gnocchi with fresh Tomato and Basil Sauce)

Tagliolini al Ragú

£7.10 / £9.10 (Tagliolini with Ragú)

Pasta alle melanzane

£7.10 / £9.10 V (Pasta with Aubergine sauce)

Ravioli di Ricotta di Bufala con Burro e Salvia

£7.10 / £9.10 V (Bufala Ricotta Ravioli with Butter and Sage)

Lasagna

£9.30

V denotes Vegetarian Options. Please ask one of our Camerieri for additional Vegetarian or Vegan options

All our Secondi are served with their own garnish. Please choose from our Contorni if you require an additional side dish.

Fegato di Vitella con Salvia e Cipolle Caramellate

£13.10 (Calf’s liver with Sage and Caramelised onions)

Costata di Manzo Inglese

£14.60 (English Striploin Steak with diced Aubergines all’agrodolce)

Costolette di Agnello

£13.40 (Lamb Cutlets served on a Vegetable bed)

Pesce del Giorno

£12.80 (Catch of the Day)

Pollo alle Querce

£.10.50 (Panfried breast of Cornfed Chicken dressed with a herb sauce)

Carasau vegetarian

£10.50 (Grilled vegetables served with cheese and Sardinian bread)

V denotes Vegetarian Options. Please ask one of our Camerieri for additional Vegetarian or Vegan options

All our pizzas are served on a delicate thin crust that’s homemade and our toppings are fresh and full of flavour.

Le Querce

£9.60 V

Speck e Rucola

£9.60  (Speck and Rocket)

Salame

£8.50 (Salami)

Vegetariana

£9.00 V (Vegetarian)

Dolcelatte

£8.30 V (Blue Cheese)

Margherita

£6.20 V

V denotes Vegetarian Options.

Please ask one of our  Cameriere  for additional Vegetarian or Vegan options

I-Gelati

(Homemade Ice-cream)

Galati o Sorbetti tre palle

£4.50 (Choose from 3 scoops from Ice-creams or Sorbets)

Assaggio di Gelati o Sorbetti

£9.00 / £13.50 (Mix of 6 or 9 scoops of ice-cream or sorbet to share)

I-Gelati

Vaniglia (Vanilla)

Cioccolato (Chocolate)

Cioccolato Bianco (White Chocolate)

Pepperoncino (Chilli Pepper)

Caffé (Coffee)

Rabarbaro (Rhubarb)

Mirto e Pera (Myrtleberry and Pear)

Banana, Cardamomo e Zenzero (Banana, Cardamom and Ginger)

Banana e semi di senape (Banana and mustard seeds)

Agilo o Cipolla (Onion or Garlic)

Zucca e Amaretto (Pumpkin and Amaretto)

Melanzana (Aubergine)

Zafferano (Saffron)

 

I-Sorbetti

(Homemade Sorbet)

Mela e pepe (Apple and Black pepper)

Fragola e Cassis (Strawberry and Cassis)

Fragola e Aceto Balsamico (Strawberry and Balsamic Vinegar)

Melone e Malibu (Melon and Malibu)

Melone e Cannella (Melon and Cinnamon)

Pera e Pernod (Pear and Pernod)

Rapa Rossa (Beetroot)

Limone (Lemon)

Arancia (Orange)

Basilico (Basil)

Petali di rosa (Rose Petals)

Finocchio Selvatico (Wild Fennel Seeds)

Ananas e Menta (Pineapple and Mint)

WINE MENU

(Bottle / Glass)

Sparkling

Lambrusco di Sorbara Cavicchioli NV £17.40

Prosecco del Trevigiano NV £22.10 / £6.60

Pinot Rosé “Glamour” Astoria NV £24.10

Prosecco Torresella NV £28.30

BIANCHI

House Wine NV £13.20 / £3.80

Cortese Bianco 2013 £14.45 / £4.50

Pinot Grigio delle Venezie 2012 £16.95 / £4.95

Isola dei Nuraghi “Cheja” IGT 2012 £17.90 / £5.20

Falanghina del Beneventano 2012 £18.10 / £5.60

Toto bianco “Monferrato” 2011 £19.80

Rapitalá Sicilia Bianco 2012 £21.70

Gamellara Glassico “Vignato” 2011 £22.20

Semidano di Mogoro D.O.C. “Anastasia” 2012 £23.50

Verdeca Puglia IGT 2012 £23.90

Trebbiano d’Abruzzo Masciarelli 2012 £24.20

Verdicchio dei castelli di Jesi “Capolino” 2012 £27.30

Gavi di Gavi “La Piacentina” 2012 £27.50

Vermentino di Gallura “Gemellæ” 2012 £28.00

Grillo Erice Aegades “Fazio” 2011 £29.90

ROSÈ

House Wine Rosè NV £15.35 / £4.45

Pinot Grigio Blush delle Venezie 2012 £18.65 / £5.25

ROSSI

House Wine NV £13.20 / £3.80

Barbera Rosso “Piemonte” 2011 £14.45 / £4.50

Negro Amaro “Caleo” Salento 2012 £16.90 / £4.85

Montepulciano d’Abruzzo 2012 £16.95 / £4.95

Sangiovese Dell’Umbria IGT 2012 £19.80

Rosso Piceno Ciú Ciú 2012 £21.65

Cannonau di Sardegna “Nero Sardo” 2011 £23.50

Salice Salentino “Menhir” Riserva 2007 £23.80

Bovale di Terralba “Tiernu” 2010 £24.50

Monica di Sardenga “Colle Moresco” 2012 £28.60

Dolectto D’Alba “Munfrina” 2011 £29.50

Malbech “Lison Pramaggiore” 2011 £29.70

Morellino di Scansano 2011 £29.90

Lacrima di Morro D’Alba 2012 £33.00

Cannonau “Chuerra” Riserva D.O.C. 2010 £34.00

Montepulciano d’Abr. “MarinaCvetic” 2008 £48.00

Brunello di Montalcino Col D’Orcia 2005 £53.80

Barolo Cascina Cucco 2008 £58.90