The Team
. . .
The ‘Le Querce’ Family
Our kitchen staff comprises Antonello Serra and his wife Rosanna, whilst our front of house team is led by Rosanna’s brother, Roberto.
Rosanna was born into the hospitality industry, and it’s through her father’s own Michelin-starred restaurant that Antonello landed his first big break. Since then, Antonello has enjoyed an illustrious career in Michelin-starred restaurants in both Sardinia and England.
Le Querce came about after the family decided to work for themselves, and embrace the challenge of bringing to life a vision that was wholly theirs. They gathered the troops, and created something with traditional roots, yet with a new and vibrant flare, inspired by the younger generation.
This fusion of generational, familial inspiration is at the core of Le Querce, and we invite you to come and experience it for yourself!
The Team
. . .
The ‘Le Querce’ Family
Our kitchen staff comprises Antonello Serra and his wife Rosanna, whilst our front of house team is led by Rosanna’s brother, Roberto.
Rosanna was born into the hospitality industry, and it’s through her father’s own Michelin-starred restaurant that Antonello landed his first big break. Since then, Antonello has enjoyed an illustrious career in Michelin-starred restaurants in both Sardinia and England.
Le Querce came about after the family decided to work for themselves, and embrace the challenge of bringing to life a vision that was wholly theirs. They gathered the troops, and created something with traditional roots, yet with a new and vibrant flare, inspired by the younger generation.
This fusion of generational, familial inspiration is at the core of Le Querce, and we invite you to come and experience it for yourself!
The Restaurant
. . .
A Family-Friendly Restaurant with a Laid-Back Atmosphere
Wooden tables, mismatched chairs, paintings from local artists, and our signature oak leaves give a relaxed but funky feel to the restaurant.
As Rosanna, Antonello’s wife, describes the conception of Le Querce: “I was born into a restaurant with silver cutlery, porcelain crockery and crystal glasses. We wanted a place where our customers could enjoy the same quality in a much more relaxed atmosphere”. And so, Le Querce was born.
Our fusion of generational, familial inspiration is at the core of Le Querce, and we invite you to come and experience it for yourself!
The Restaurant
. . .
A Family-Friendly Restaurant with a Laid-Back Atmosphere
Wooden tables, mismatched chairs, paintings from local artists, and our signature oak leaves give a relaxed but funky feel to the restaurant.
As Rosanna, Antonello’s wife, describes the conception of Le Querce: “I was born into a restaurant with silver cutlery, porcelain crockery and crystal glasses. We wanted a place where our customers could enjoy the same quality in a much more relaxed atmosphere”. And so, Le Querce was born.
Our fusion of generational, familial inspiration is at the core of Le Querce, and we invite you to come and experience it for yourself!